A popular dish and a delicacy here in Olvera are caracoles, small snails cooked usually in a garlic or hot salsa sauce. These were in a salsa sauce.
On this occasion, they were even more delicious as they were prepared and given to us by our neighbour's Paco and Maricarmen.
So yummy, yummy, I tucked in tonight and enjoyed every one.
Mucha gracias Maricarmen.
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